Let's Make Some Great Sourdough - Same Day Olive Loaf!

Be sure to follow the recipe in the description. In a recent review of my video, I realized that I misstated the quantity of the Diastatic Malted Powder. It is not 1-tbsp, it is 1-tsp. If you add too much, it will result in a gummy dough. You can also leave it out entirely. Basic sourdough recipe: 550g flour 400g water 110g sourdough starter 12g salt 1-tsp Diastatic Malted Flour/Powder