Making Your Own Sourdough Start Part 1

In this first video of our 2-part series on sourdough starts, we begin with how to make your own starter with flour, water, and sugar. We show two ways--with and without using commercial yeast. We have great results the first 24 hours. Part 2 will be posted tomorrow and we will make biscuits with our new start. RoseRed Homestead Book Store: https://payhip.com/roseredhomestead Website: www.roseredhomestead.com Amazon Store: https://roseredhomestead.com/amazon-store RoseRed Homestead Channel: https://www.youtube.com/channel/UCNXnzorI5nuqem74vPa31gw Trail Grazers Channel: https://www.youtube.com/channel/UCTaNTFpvoFKqlU5OUyynPbw Any products we mention or show on our videos have been purchased with our own money and are recommended or not based on our own experience.