How to make 5 tiers of top forward, spheres and topsy round cakes gravity defying cake structure.
Bottom tier sphere has about one third bottom part being chocolate, to support upper part of that tier.
The top forward tiers have half part being styrofoam. Making whole half styrofoam assures us of support of the side leaning part of the appearance.
The leaning round tier sits on a wooden board that is screwed to the board.
Chapters:
0:15 Applying chocolate ganache to mould for sphere cake
0:42 making top forward cake tier
1:02 Icing top forward cake with chocolate ganache
2:46 adding cake filling to sphere cake layers
3:21 Bottom of sphere with whole chocolate for support
3:33 Sticking sphere halves together
4:14 Covering sphere cake with fondant
5:39 Icing top forward cake with fondant
7:51 Adding cakes to gravity defying cake structure
#cakedecorating #topforwardcake