CLAYPOT CHICKEN RICE (in a Rice Cooker) | SHERSON LIAN

In this episode, I'm making an Asian style one pot wonder, the Claypot Chicken Rice but with a twist; using a #ricecooker 😅. A dish that feeds our soul 🧡 It's hearty, aromatic, flavorful, and perfect for sharing with friends and family. Are you gonna put this dish in your favourite recipe list? Share it in the comment below👇👇👇 Join the flavor-filled fun today! Hit "Like," "Share," and "Subscribe" to stay in the loop and never miss a delectable moment. Ingredients: Soy Sauce - 4tbsp Sesame Oil - 1 tbsp Oyster sauce - 2 tbsp Dark Soy Sauce - 2 tbsp White Pepper - a dash Chicken Garlic - 2 cloves Ginger - 25gm Chicken Bouillon- a pinch Salt - A pinch Corn starch - 1 ½ tsp Rice - 2 cups Water - 2 cups Salted Fish - 1 piece #ClaypotChickenRice #AsianRecipe #MasakanSedap #ResepiMalaysia #Delicious #Halal #svltan ___________________________________________ [SHERSON LIAN - TV Host, Chef & Entrepreneur] Sherson Lian kicked off his TV career with (and still is!) hosting ‘5 Rencah 5 Rasa’ on TV3 Malaysia, a cooking show that has been on the air the past 10 years, with 24 seasons and 1500+ recipes and counting! He has also hosted multiple TV shows on the Asian Food Network (previously AFC), including "Amazing Food Challenge; Fun in the Philippines', ‘Great Dinners of The World’, 'Reality Bites' and 4 seasons of ‘Family Kitchen with Sherson’ together with his mum. Sherson Lian is the co-founder of Makhan by Kitchen Mafia, a restaurant in Petaling Jaya, Malaysia and Kitchen Mafia, an F&B solutions company that offers catering, private dining/chef's table sessions, and restaurant/menu consultancy among other services. For business inquiries, please contact: Sofy Mohsen +6012 235 1567