A Day Making The Most Famous Sandwiches in New Orleans | On The Line | Bon Appétit

“The po’boy’s important to the city of New Orleans because New Orleans made it.” Today Bon Appétit spends the day with Justin Kennedy, general manager of Parkway Bakery and Tavern in New Orleans, preparing to serve the city’s famous poor boy (po’boy) sandwiches. Director: Dan Siegel Director of Photography: Alejandro Moreno Editor: Jamie Gordon Featuring: Justin Kennedy Director of Culinary Production: Kelly Janke Creative Producer: Lisa Paradise Line Producer: Jen McGinity Associate Producer: Oadhan Lynch Project Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Calvin Blue Jr Assistant Camera: Valery DaGrain Sound Recordist: Ian Wood Production Assistant: Shari Wilson; Ashley Bush Food Stylist: Kaitlyn Lena Post Production Supervisor: Andrea Farr Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araújo Special Thanks: Justin & Becca Kennedy, Mr. Ford, and & the Whole Parkway Family Filmed on Location at Parkway Bakery & Tavern | 538 Hagan Ave, New Orleans, LA 70119 Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.