In the world of gardening, seeing your chilli plants turn light green can be alarming. The immediate thought might be a nitrogen deficiency, prompting the addition of fertilizers. However, this can make matters worse. The true issue often lies in overwatering, which suffocates roots and impedes nutrient uptake.
🪴Pot size potting up:
https://youtu.be/Pf2rE3mJTM4
💦 Right way to water:
https://youtu.be/oHW7c1pmTcs
To avoid this, gardeners should use the 'finger test' to assess soil moisture. If the soil feels dry an inch down, then water; if not, wait. It's also vital to differentiate between nutrient deficiencies. For example, magnesium deficiency shows as interveinal chlorosis, unlike the uniform yellowing of nitrogen deficiency.
Solutions include using Epsom salt sprays and ensuring the soil pH is suitable for chili plants. By mastering water management and recognizing deficiency patterns, gardeners can cultivate healthy, flourishing chilli plants.
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Disclaimer: This video is for educational purposes only. Use this information at your own risk.