Traditional Azerbaijani Cooking PITI (Lamb Stew) Outdoor Nature Cooking

Subscribe to Instagram: https://www.instagram.com/faraway_village_ Just look at this wonderful Piti recipe! Piti is one of the main national Azerbaijani lamb soups, cooked in a clay covered pot over charcoal. It's delicious and very healthy. We use lamb, tail fat, chestnuts, chickpeas and dried plum when cooking it. Also seasoning everything with a lovely saffron. It tastes terrific! Don't forget to subscribe to the channel! Write a comment and give a like for us to support!❤️ 👉https://www.youtube.com/channel/UCR663pmUEI0fZuwof_UIY-g?sub_confirmation=1 👀Watch All Faraway Village Videos - https://youtube.com/playlist?list=PLYZolJsTdTki_OUHF_t6Ks5EbKF-DRrVL #Piti #Recipe #Village