Stop Wasting Time & Flour Maintaining A Sourdough Starter. This Strategy is Way Better

It's time to stop wasting so much time and money on the way we feed our sourdough starters. There is a cheaper, easier, and more effective way. No more discard! If you bake sourdough relatively often this method will slot into your baking schedule easily. Check out our new Sourdough T-Shirts https://sourdoughstore.com WIRE MONKEY LAMES: https://wiremonkey.com/collections/ufo-lames?rfsn=6396283.17e90ed RECIPE ON THE BLOG: https://www.culinaryexploration.eu/blog/Sourdough-feeding GET THE SOURDOUGH CALCULATOR: https://www.culinaryexploration.eu/sourdough-calculator-signup A big thanks to Jack over on his channel where I first saw this method. Jacks Channel: https://www.youtube.com/c/BakewithjackUk EQUIPMENT: Check out the Wire Monkey lames - https://bit.ly/3smJ4Ii Risdon & Risdon Apron: 5% discount code - Explore22 https://risdonandrisdon.co.uk?sca_ref=1744428.3cJv5PEF34 My Komo Flour Mill - 5% discount with Checkout code: culinaryex5 https://komo.bio/fidibus-classic/?komo=38 Bread basket: https://amzn.to/344DNvH Bench scraper: https://amzn.to/3bG68JZ KD-8000 dough scales: https://amzn.to/3E3uNV6 Precision scales: https://amzn.to/2QQBllC Bread tins: https://amzn.to/3ms8ocO Challenger bread pan: https://challengerbreadware.com/product/challenger-bread-pan/?ref=CulinaryExploration As an Amazon Associate I earn from qualifying purchases. #sourdoughbaking