Sourdough Artisan Croissants

How to make Sourdough Croissants by hand, complete recipe from scratch, these croissants are as delicious as the ones I ate in Paris I A Knead to Bake Get the full recipe on my website: https://www.akneadtobake.com/post/sourdough-artisan-croissants Stiff Starter or Levain 80 grams (¾ cup) Bread flour 40 grams (¼ cup) Water 40 grams (¼ cup) Sourdough Starter Dough Baker's Percentages 250 grams (1 ¾ cups) All purpose flour 62.5% 150 grams (1 cup) Bread Flour 37.5% 100 grams (⅔ cups) Milk 25% 100 grams (½ cup) Water 25% 80 grams (3/8 cups) Sugar 20% All the Stiff Starter 40% 50 grams (3 ½ tbsp) Soft Butter 12.5% 8 grams (½ tbsp) Salt 2% Butter Block 240 grams (1 cup) European Style Butter 60% Egg Wash 1 egg Splash of Milk Website: https://www.akneadtobake.com Facebook: https://www.facebook.com/akneadtobake Instagram: https://www.Instagram.com/akneadtobake Pinterest: www.pinterest.com/akneadtobake Equipment: Weber Grill Master Touch 22" https://amzn.to/3cy5bBw Lodge 3.2 Qt Combo Cooker https://amzn.to/2YX4pdj Lodge 12 inch Cast Iron Pan https://amzn.to/36uXPfX Breville Convection and Air Fry Smart Oven Air https://amzn.to/2XXhzo8 Dough-Joe® Pizza Steel Baking Sheet https://amzn.to/33ovCnI Half Sheet Lid https://amzn.to/33vTBUd CHEFMADE Loaf Pan with Lid https://amzn.to/2Kq4lKp Kitchen Aid Electric Mixer https://amzn.to/349H2gl TEEVEA Dough Whisk https://amzn.to/2qz5gC3 Lodge 6 Quart Enameled Cast Iron Dutch Oven. https://amzn.to/2QPYhQ7 Bread Basket (Banneton) https://amzn.to/2pIYERe Pizza Peel https://amzn.to/33Ahc3S Bakers Dough Couche https://amzn.to/2NdBhaW Pasta Machine Marcato Atlas 150 https://amzn.to/2TKVB6I Ravioli Tablet Marcato Atlas https://amzn.to/3d6Zlaw Potato Ricer https://amzn.to/3qKSCtf Music: Staycation by Corbyn Kites Youtube Audio Library Soft Feeling by Cheel Youtube Audio Library