Say goodbye to store-bread! No-kneading, quick recipes for beginners

Say goodbye to store-bread! No-kneading, quick recipes for beginners

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Say goodbye to store-bread! No-kneading, quick recipes for beginners
Hello everyone, welcome to my channel! The method of making bread in this video is very simple! No need to knead the dough, just stir the dough evenly and fold it. You can make perfect bread. This is a recipe that novices should not miss. Come and make it together! You will find it amazingly easy! Select automatic translation, it will work for you Thank you for your evaluation, sharing, subscription, and likes for delicious recipes 280g warm water 5g fresh yeast Stir well 350g wheat flour 7g salt Stir well Until there is no rolling flour in the bowl Stand in a warm place for 30 minutes Stretch the edges of the dough and fold them in the middle Lift the dough and pat it Cover with plastic wrap and ferment in a warm place until it doubles in size Shape the dough Roll it into a ball Stand for 20 minutes Roll the dough into a long strip Final fermentation for 60 minutes Bake at 240℃ 513℉ for 15 minutes Remove the lid and bake for another 15 minutes #bread #recipe