Quarterly Clarity for Executive Chefs: Goals, KPIs & Execution

Book a free discovery call with me: https://legitconceptsllc.typeform.com/to/l3KSKBqs Setting goals is easy. Executing them as a chef leader? That’s the hard part. In this video, I'll walk you step-by-step through a simple system for writing OKRs, defining KPIs, and identifying the key actions that turn ideas into real outcomes, without the burnout. Whether this is your first time building quarterly goals or just your quarterly reset, this is the system that helps Executive Chefs lead with clarity. 🔪🔪🔪 Gerald Ford is one of 74 Certified Master Chefs and former Captain of the National Culinary Olympic Team USA. We believe High-Performance Chefs aren’t born; they’re Trained, and that’s why he created Legit Concepts. Our goal is to help Chefs improve the quality of their lives by sharing tools, systems, and best practices he has observed and developed over 3 decades on the journey of becoming a Master of the Craft. Chef Ford is committed to evolving Professional Chefs into High-Performance Masters of the Craft through strategic coaching and training. 🔪🔪🔪 Website: https://www.legitconcepts.com Instagram: https://www.instagram.com/geraldlford/ Linkedin: https://www.linkedin.com/in/geraldlford/ Facebook: https://www.facebook.com/legitconceptsllc/ #LegitConcepts #BeyondTheFood #ExecutiveChefTraining