The most beautiful and delicious pastry cake I ever have !! My favorite recipe
The most beautiful and delicious pastry cake I ever have !! My favorite recipe
This recipe can make 12 pieces of Peach blossom pastry
1. Oil skin dough:
* 120g All-purpose flour
* 20g Sugar
* 50g Water
* 45g Unsalted butter
2. Pastry dough:
* 100g Cake flour
* 55g Unsalted butter
* 4drops Pink food coloring
3. Fillings:
* 300g Red Bean paste
* 20g Unsalted butter
4. Decoration:
* Egg wash
* Sesame seeds
Preheat the Oven 165°C(330℉), baking for 22 minutes
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