Pantry declutter & organization | Trip to see cherry blossoms | Cook at home

Hello! In today’s video, I am continuing my spring cleaning by cleaning out the pantry and medicine cabinet. We went to a last minute hockey game and took a trip to see the cherry blossoms in the city. Unfortunately we missed the peak blooming of the cherry blossoms, but we saw many other beautiful blooming plants and trees. I'm thankful to have each of you here. I hope you enjoy! Wishing you a wonderful week and hope to see you in my next video as well ❤ Please turn on closed captions "CC" in the video settings for subtitles ❤ Likes and subscriptions a huge help and appreciated ❤ To enjoy better video quality, set video to 1080p *Translations using online translator Recipes in Video: Korean beef and radish soup (Muguk, 무국) 1 small Korean radish 1 giant green onion, white part only 10 oz beef rib meat (or any other cut) 1 tbsp minced garlic 1 tbsp sesame oil 1 tbsp soy sauce 2 tbsp fish sauce salt and pepper to taste *** the soy sauce and fish sauce can be substituted with 2 tbsp Korean soup soy sauce Recipe adapted from Korean Bapsang Carrot salad 1 large julienned carrot ¼ cup crushed almonds 1 tsp olive oil 2 tsp balsamic vinegar 2 tsp low sodium soy sauce Salt to draw moisture out of carrot Items from my kitchen: Round walnut cutting board - Crate & Barrel https://amzn.to/44ylKc6 TIKUSAN Bamboo Round Strainer https://amzn.to/3Uv0ReE WÜSTHOF Classic IKON 8-Inch Chef's Knife https://amzn.to/4bMUHNA ZWILLING Fresh & Save Vacuum Sealer Machine Starter Set (similar) https://amzn.to/3YJtCV1 Wooden Kitchen Utensils Set 10 Pcs https://amzn.to/4a9RENu Long Wooden Spoons