大家要求的Nyonya Acar娘惹阿扎终于出炉了 还没放隔夜就吃干净了 怎样好？ | Mr. Hong Kitchen

材料： 黄瓜 2条 800克-1000克 包菜 300克 长豆 5-8条 红萝卜 1/2 条 花生碎 白芝麻 香料： 调味： 干辣椒 10-15条 白糖4汤匙 蒜头3粒 盐 1 1/2 茶匙 小葱头 8粒 白醋 4汤匙 黄姜 1小块 南姜 1小块 石古仔 2粒 香茅 适量 Ingredients (Diana Aw) 1. Cucumber x2 remove seeds and cut thicker julienne 2. Carrots xhalf, cut thicker julienne 3. Cabbage ~300g, cut smaller pieces 4. Long beans 5-8pcs, cut smaller pieces 5. Crushed peanuts 6. White sesames Ingredients (chilli paste) 1. Shallots 8pcs 2. Garlic 3pcs 3. Lemongrass 1/2 stalk, cut smaller 4. Galangal small piece, cut smaller 5. Turmeric small piece 6. Candlenuts 2pcs 7. Dried chilli 10-15pcs, soak in hot water and remove seeds Seasoning 1. White vinegar 4tbsp 2. Sugar 4tbsp 3. Salt 1tsp Method 1. Blend the chilli paste ingredients with little water. Heat wok with more oil, then stir fry the chilli paste till dry. Add in sugar and vinegar and continue to stir fry till colour turns darker and oil extracted. Set aside to cool 2. Combine the cucumber and carrots in a container. Add in salt and rub for 3-5min. Rinse with water and squeeze away excess water. Set aside to let it dry further 3. Boil a pot of water and blanch the cabbage, followed by long beans. Squeeze away excess water and set aside 4. Combine the cucumber, carrots, cabbage and long beans in a big bowl. Add in chilli paste and mix well 5. Add in crushed peanuts and sesame and mix well 6. Dish up on plate and sprinkle some crushed peanuts on the top 7. Serve and enjoy! 💕 Youtube Channel： https://www.youtube.com/c/MrHongKitchen阿鸿厨房 Mr. Hong Kitchen Facebook Page： https://www.facebook.com/mrhongkitchen Instagram： https://www.instagram.com/mrhongkitchen/ #chefhong #mrhongkitchen #nyonya #acar #vegetables