Making chefs nakiri from pyramid damascus

The making of a Damascus steel Nakiri chef knife from start to finish. A nakiri is primarly used to process vegtables. The steel used was 1095/15n20 of approximately 83 layers. The steel was fully DET annealed in the kiln before heat treating and tempered after quenching. Thanks for watching! Support the channel https://www.patreon.com/LewGriffinKnives Knives are available through my webstore https://www.lewgriffinknives.com Updates of work https://www.instagram.com/lewgriffinknives