Lamb Prosciutto | Gourmet Woodsman

Step by step guide to making lamb leg prosciutto at home. Lamb Prosciutto: boneless lamb leg 2.75% kosher salt 0.25% cure #2 0.2% rosemary 0.3% juniper berries Brining time calculator: https://genuineideas.com/ArticlesIndex/saltbrinecalculator.html