INCREDIBLY SOFT ROTI - How to make Roti with Rajiv Surendra

Rajiv's Aunty Sha has been making roti almost every single day for over thirty years and it is a family favorite. This flaky, soft, delicate flatbread is made up of just a few simple ingredients (white all-purpose flour, salt, baking powder, corn oil and water) but the technique to making it perfectly is something Rajiv has been studying and analyzing for about six years. Confident that his technique can now produce Roti like Aunty Sha's, Rajiv shares the technique and recipe for this wonderful staple of his family's home-cooking. If you enjoy Rajiv's videos and would like to see more, please contribute to the gofundme campaign that is raising the funds to produce the content on this channel: https://gofund.me/fbcb3a22