I Tried Michelin Star Christmas Dinner

Subscribe to help us hit 1M! 🚀❤️ https://thefatduck.co.uk https://www.instagram.com/thefatduck/ https://www.instagram.com/karljaques/ https://www.instagram.com/clerkenwellboyec1/ ✨ Secret newsletter! (early access)👇 https://forms.gle/R8fLFkPRo6tPMYTg8 📱TikTok: https://www.tiktok.com/@harrisonwebb97 📸 Instagram: https://www.instagram.com/harrisonwebb97 Get Early Access to My Recipe App! Sign up here 👇 https://forms.gle/9BTNXXeGzzZXWFah7 Discover the products I use everyday & merch here: 🍳 Products I Use: https://amzn.to/3md7gNf 🛍️ Merch: https://www.shoph.co/ - I finally fulfilled a childhood dream and visited The Fat Duck in Bray, one of the UK’s nine 3-Michelin-starred restaurants, to experience their Christmas Menu (£450/$565/€525 per person). Known for its innovative dishes by Heston Blumenthal, this iconic restaurant is a bucket-list spot for food lovers. The festive menu included: Christmas Tipples: Nitro-Poached Aperitifs Aerated Beetroot with Horseradish Cream Pine Tonic of Botanicals with Jerusalem Artichoke Twas the Night Before Christmas: Short Rib of Beef with Gold Carrot and Sherry Breakfast Baubles: Truffled Egg, Smoked Salmon, and Plum Parfait Roast Scallop with White Chocolate and Caviar King’s Venison (c.1066): Beetroot, Chestnuts, and Black Truffle Cheese, Nuts, and Port Counting Sheep & Like a Kid in a Sweetshop - #TheFatDuck #ChristmasDinner #MichelinStar #HestonBlumenthal #FineDining #LuxuryFood #Christmas #UKRestaurants #FestiveFood #harrisonwebb #cooking #food #recipe #homecook #chef #recipes #homechef #foodie #easyrecipe #foodreview #LondonFood