I recreated Foods from Twilight (book and movie)

Hi, here's me making some foods from the Twilight book and movie! This video was so much fun. What franchise should I do next? I recreated some Foods from Harry Potter as well: https://www.youtube.com/watch?v=qepecndnRZ0&t=22s Share your recreations with me on instagram! @mina_rome Instagram: https://www.instagram.com/mina_rome/ 50+ Recipe Ebook: https://payhip.com/b/9MsP Email: [email protected] Website: www.mina-rome.com -------------------------------------------- INGREDIENTS: #1 Cauliflower Steaks and Potatoes 3-4 medium sized yellow potatoes 1 medium sized cauliflower olive oil for the cauliflower for the marinade: 2 tsp cornstarch ¼ cup water (60ml), add more as it’s simmering to adjust the consistency 1 clove of garlic, finely chopped 2 ½ tbsp date syrup or other liquid sweetener 3 tbsp balsamic vinegar 2 tsp miso paste pinch of salt spices of choice for serving: vegan butter, fresh parsley for Bella’s “Salad”: raw cauliflower romaine lettuce cherry tomatoes cucumber corn sticks? What do you call these? also I think you have to cook them first if they don’t come in a can → serves 2 *If you’re making this for more people feel free to do two baking sheets, one for the potatoes and one for the cauli #2 Homemade Cinnamon Puffs 1 ½ cups flour (280g) 1 ½ tsp baking powder ⅓ tsp salt 2 tsp cinnamon ½ cup minus 1 tbsp sugar (90g) ⅓ cup vegan butter (75g) (2.64 oz) measure it cold - then melt it! ¼ cup non dairy milk (60ml) 3 tbsp applesauce, unsweetened also optional: 1 tbsp vegan butter + 1 tbsp cinnamon sugar *yields 3-4 baking sheets of cinnamon puffs - store in 1-2 big glass containers #3 Mushroom Ravioli 200g flour (7.05 oz) 100 g wheat semolina (3.52 oz) ½ tsp salt 140 ml water (4.7340 fl oz) = ½ cup + 1 tbsp 1 ¼ tbsp olive oil ( + 1 tsp for your hands later ) for the filling: 1 tbsp vegan butter 1 tsp olive oil 200g mushrooms (7.05 oz) 2 cloves garlic a large handful of parsley, chopped zest of ½ lemon salt, pepper to taste ⅓ cup soy cream (80ml) 2 tsp nutritional yeast 2 tsp flour ideas for serving: 1 tbsp vegan butter melted with 1 crushed clove of garlic extra parsley vegan parmesan made out of a cup of roasted, salted cashews + 1 tbsp nutritional yeast *yields 15 - 20 ravioli *you can freeze the ravioli once you’ve filled and shaped them - lay them all out on a plate or a baking sheet with parchment paper, freeze them for like 2 hours, then transfer the frozen ravioli to a ziplock bag or a tupperware box to store them in the freezer - just boil them for a few minutes when you want to eat them *you can also freeze the ball of pasta dough, or freeze half the ball of pasta dough, simply wrap it up in some parchment paper and then put it in the freezer - after defrosting it, roll it out as per usual and shape the raviolis #4 My Version of a Berry Cobbler vegan butter for the pan 1 cup frozen raspberries (100g) 1 ½ cups frozen blueberries (155g) 3 tbsp sugar a pinch of cinnamon a squeeze of lemon juice 2 tsp cornstarch 2 tsp baking powder 1 cup flour (120g) ½ tsp salt ⅓ cup sugar + 1 tbsp (80g) ¾ cup non dairy milk (180ml) ⅓ cup vegan butter (75g) (2.64 oz) measure it cold - then melt it! 2 tbsp applesauce, unsweetened *yields 1 8x8 inch, 20 x 20cm baking pan MUSIC intro by First Aid Kit: https://open.spotify.com/track/6tCLQ3LO1V9l6qdrrwdV6q?si=IXFIrgQuR4eKB6abV9zSOQ C4C - https://thmatc.co/?l=CCB4F618 Loopschrauber: https://soundcloud.com/loop-schrauber/maniac-x-loop-schrauber-pleasure https://open.spotify.com/artist/03q0QEJ2aWKMa5NlOfQX32?si=LSS19J9uQGaZ4iSOYIbCgw Dan and Drum - https://thmatc.co/?l=D0A72F1A Yot Club: https://soundcloud.com/yotclub/waterfall-demo Amanda Krishna: https://soundcloud.com/amandakrishna/claire-de-lune-debussy-remix Hai Ku - https://thmatc.co/?l=0DC7F991 Flughand: https://soundcloud.com/vinyl-digital-com/flughand-hua-vinyl-order-in-description Naomi - https://thmatc.co/?l=D4B1104F outro: https://soundcloud.com/gorgeousbully/wasteddemo Much love, Mina this video is not sponsored