I Didn't Know People Ate CABBAGE Like This

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/beryl and use code beryl20 at checkout for 20% off your first purchase. Remember to check out my new show, Pan Pals, on PBS! Full playlist is here: https://youtube.com/playlist?list=PLQMKh4LBO6xP1567JcnbM5NfAHpeOg48O&si=RNn3dc_SYMG-Tk5W Thank you so much to Andrea & Peter, Ann & Emilia, Angela, Joanna, and Mahsa for sharing your dishes with us! The artists behind me is Halima Washington-Dixon, check out her work here: https://www.beryl.nyc/index.php/halima-washington-dixon/ My Herb episode that I mentioned: https://youtu.be/UITsuxZytJQ Watch my rice fail in my Yogurt episode: https://youtu.be/pD_WPiPaHKk?t=717 The Indian fried spinach snack from my Spinach episode: https://youtu.be/_gjJu4o4_n0?t=518 RECIPES Sarmarle: https://www.beryl.nyc/index.php/2024/09/20/sarmarle/ Stir-Fried Cabbage: https://www.beryl.nyc/index.php/2024/09/20/stir-fried-cabbage/ Baechujeon: https://www.beryl.nyc/index.php/2024/09/20/baechujeon/ Kapusta Maślana: https://www.beryl.nyc/index.php/2024/09/20/kapusta-maslana/ Polo Kalam: https://www.beryl.nyc/index.php/2024/09/20/polo-kalam/ CHAPTERS 00:00 Intro 00:26 USA Stir-Fried Cabbage 02:43 Trying Stir-Fried Cabbage 05:29 Romanian Sarmarle 10:03 Trying Sarmarle 12:36 Polish Kapusta Maślana 15:36 Trying Kapusta Maślana 16:47 Iranian Polo Kalam 20:42 Trying Polo Kalam 22:42 South Korean Baechujeon 25:43 Trying Baechujeon Wanna mail something? Beryl Shereshewsky 115 East 34th Street FRNT 1 PO Box 1742 New York, NY 10156 Follow me on Instagram: https://www.instagram.com/shereshe/ Support me on Patreon: https://www.patreon.com/beryl