I Ate Nashville’s Best Hot Chicken

For the final location of the 2023 Origins series, I visited Nashville to learn all about hot chicken. I spoke with the niece of the founder of hot chicken - Ms André Prince who shared her family's history with the dish. And I was invited into the kitchens of Party Fowl and 400 Degrees so I could see how they cook hot chicken. I hope you enjoy their stories as much as I did and remember to tune in next week for the recipe back in my studio kitchen. Thank you to Flight Centre for sponsoring this video! Check out their YouTube channel @flightcentrebrand travel inspiration or head to their website for deals on your next trip! https://www.flightcentre.com.au Massive thank you to: Ms André Prince, Tiffany and the team at Prince’s Hot Chicken Shack - http://princeshotchicken.com/ Austin, Troy, Giovanna and the team at Party Fowl - https://partyfowl.com/ Aqui and the team at 400 Degrees Hot Chicken - https://www.400degreeshotchicken.com/ FOLLOW ME: Instagram: https://www.instagram.com/andyhearnden TikTok: https://www.tiktok.com/@andy_cooks Facebook: https://www.facebook.com/andy.h.cooks Snapchat: https://story.snapchat.com/p/4730e972-0ae2-4135-8995-a2891534ae1a/1534118165082112 Website with all my recipes: https://www.andy-cooks.com/ Director, Chef and Host: Andy Videographer, Editor: Mitch Henderson Production Manager: Dazz Braeckmans Editor: Caleb Dawkins