How To Prepare and Serve a Trout

How To Prepare and Serve a Trout

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How To Prepare and Serve a Trout
Will fillets and preps a Trout while Jack plates up our new cured Trout dish. VIDEO CHAPTERS 00:00 - Intro 00:55 - Gutting the Fish 01:55 - Checking the Quality of a Fish 02:29 - Removing the Head 03:10 - Removing the Fillets 03:50 - Removing the Meat from the Bones 04:33 - Trimming the Fillets 05:00 - Removing Small Bones 06:04 - Removing the Skin 07:05 - Descaling the Skin 07:46 - Plating the Cured Trout • • • • • • • • 'Fallow is a Contemporary British restaurant serving innovative food and carefully sourced ingredients' Website: https://bit.ly/FallowWebsite Book a Table: https://bit.ly/FallowBookings Instagram: https://bit.ly/FallowInstagram Twitter: https://bit.ly/FallowTwitter