Homemade Naan Recipe

Perfectly soft and chewy, this homemade Naan Bread recipe comes together quickly and easily. All you need are a few simple ingredients to make this buttery flatbread. Traditionally, naan is made in a clay Tandoori oven, but this homemade naan recipe is made in a cast-iron skillet to get that iconic smokey taste and golden brown blister spots. I'm excited to share some tips from my amazing friend Maneet Chauhan on how to get a great homemade version without a tandoor. She has a wonderful book out called Chaat, which you definitely need to check out! RECIPE: https://preppykitchen.com/naan-bread/ PRE-ORDER MY BOOK! https://www.amazon.com/exec/obidos/ASIN/198217837X https://www.barnesandnoble.com/w/preppy-kitchen-john-kanell/1140976136 https://www.indiebound.org/book/9781982178376 https://www.chapters.indigo.ca/en-ca/home/search/?keywords=preppy%20kitchen#internal=1 SUBSCRIBE ►https://www.youtube.com/channel/UCTvYEid8tmg0jqGPDkehc_Q?sub_confirmation=1 -------------------------------------------------------------------------- ADD ME ON: Tiktok: https://vm.tiktok.com/ZMJxw57rA/ Instagram: http://instagram.com/PreppyKitchen Pinterest: https://www.pinterest.com/PreppyKitchen Website: http://www.PreppyKitchen.com Amazon: https://www.amazon.com/shop/preppykitchen Facebook: http://www.facebook.com/PreppyKitchen