Gochujang Sourdough from Start to Finish | Proof Bread

Base sourdough can transform into a wildly new type of bread with just some simple modifications to the formula and process. Our gochujang sourdough is the perfect example of how much flavor can come from a little creativity. » Invest in Proof https://mainvest.com/b/proof-bread-51-phoenix Watch the extended version of Gochujang here: https://www.multitude.video/proof-bread/season:1/videos/proof-bread-gochujang-sourdough » Visit our online store: https://proofbread.com/?ref=video » Buy a WireMonkey lame: https://wiremonkey.com/?rfsn=6686082.2ff698 » Help us build our new bakery: https://gf.me/u/yzr87v » Subscribe for our latest videos: https://www.youtube.com/channel/UCPYHRKEqMycep7r5kO-1org?sub_confirmation=1 » Follow us on social: https://www.instagram.com/proofbread/ https://www.facebook.com/ProofArtisanBread/ https://twitter.com/proofbread » Proof Bread is a modern throwback to a way of life that values small-scale craftsmanship, local community, and creativity. We are a small group of passionate bakers working in our garage (thanks to cottage laws) which has been converted into a micro-bakery. Everything we bake is made by hand, from the best local ingredients, with no short cuts. #sourdough #bread #gochujang