这么健康好吃又好看的核桃果酱面包!做法简单又松软，凉了也不硬! Fluffy & Healthy Bread with Walnuts & Jam Simple Delicious Recipe

每周视频更新，开启通知小铃铛，以免错过新更新的视频~ Don't forget to "SUBSCRIBE" to my channel for my new recipes and turn on the "RING" (🔔) for notifications ❤️🙏🏻 这么健康好吃又好看的核桃果酱面包! 做法简单，松软的面包，凉了也不硬! 普通面粉就能做。 Fluffy & Healthy Bread with Walnuts & Jam Simple & Delicious Recipe 配方 Ingredients: 鸡蛋1个 (60克） 1 egg (60 g) 温牛奶210毫升 Warm milk 210 ml 速发干酵母3克（1 茶匙) Instant dry yeast 3 g (1 tsp) 白糖15克-30克 (1-2 汤匙) White sugar 15 g - 30 g (1-2 tbsp) 中筋面粉或通用面粉350克(2.5杯） Plain flour/all purpose flour 350 g（2.5 cup) 盐3克 ( 1/2茶匙) Salt 3 g (1/2 tsp) 植物油15毫升(1汤匙) Vegetable oil 15 ml (1 tbsp) 果酱（桃酱或其他果酱）6汤匙 Jam (peach Jam or any other Jam) （6 tbsp） 蔓越莓干或葡萄干50克 Dried cranberries or raisin 50 g 核桃仁60克 Walnuts 60 g 烤盘33*23厘米 Pan size: 33*23 cm 预热的烤箱180摄氏度/356华氏度烤18分钟至金黄 Preheated oven at 180℃/356 ℉ bake for 18 minutes until golden brown 🔴 Subtitles of all languages are available in the video. Don't forget to turn on subtitles!! ✅ Friends, please watch the videos until the end to avoid missing the details 👈 Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos Thanks for your support ！ 每周视频更新，开启通知小铃铛，以免错过新更新的视频~ 喜欢我做的视频，请点赞、订阅、留言和分享！ 感谢大家的支持和鼓励！ #佳宝妈美食#Gabaomomcuisine#佳寶媽美食#佳宝妈面包#