Exploring Iran’s Nomadic Lifestyle Routine | Cooking Persian Barberry Rice With Chicken

Exploring Iran’s Nomadic Lifestyle Routine | Cooking Persian Barberry Rice With Chicken

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Exploring Iran’s Nomadic Lifestyle Routine | Cooking Persian Barberry Rice With Chicken
While we are dealing with the life of cave dwellers and nomads, we will reveal the secrets of the blooming Iranian barberry. Zarshak Polo morgh (Persian polo zarshak with chicken) is a popular Iranian dish that is usually served at weddings and ceremonies. Fried chicken in a special sauce with a combination of barberry, saffron and rice, which are collectively called zarsk pilaf, gives this dish an unforgettable taste and an attractive appearance. Subscribe to our YouTube channel for more exciting /@villager2022 cooking videos: Thank you very much! Iran’s Nomadic Life Routine: Cooking Persian “Offal” Food Local Style https://youtu.be/2oBehMapSKo A Hard Snowy Day With Caveman Family🌨: Secrets Amazing Local Dish and Bread https://youtu.be/1tqhuuRIugE Authentic Organic Iranian Food: Amazing Red Beans and Oil bread Recipe | Cooking Traditional https://youtu.be/4vvu94oPhKk Chicken Rice recipe Zereshk Polo Barberry Rice with Chicken Nomadic Nomadic life Chicken Recipe #Cooking #Chicken #Village