EASY smoked brisket recipe to nail it your first time (2023)

Go to https://sponsr.is/zbiotics_smoketrailsbbq_0723 and get 15% off your first order of ZBiotics Pre-Alcohol Probiotic by using my code SMOKETRAILSBBQ at checkout. Thanks to ZBiotics for sponsoring today’s video! ______RECOMMENDED BRISKET RUB_________ Try Smoke Trails BBQ Brisket Rub on your next brisket. You can get it here: https://smoketrailsbbq.com/product/smoke-trails-bbq-brisket-rub/ _______________ Advanced brisket videos: Hot & Fast & Hold Brisket: https://www.youtube.com/watch?v=_UP-A_1040Q&t 190 & Hold method: https://www.youtube.com/watch?v=3QzCHAVenQc&t Chapters 00:10 Trimming 04:35 Tallow 05:20 Rubbing 08:15 Smoking (time & temp) 12:45 Endure Hardship (optional) 13:15 Wrapping 14:00 Finishing (when to pull) 15:15 Resting 16:00 Slicing _______________ BUILD A SOUS VIDE HOLDING CHEST Quick explainer of how to build one: https://youtu.be/-6ocRbEU7io?t=517 Full step by step tutorial videos on Patreon for Hero Squad members: https://www.patreon.com/smoketrailsbbq _______________ JOIN MY PATREON: https://www.patreon.com/smoketrailsbbq ______________ GET INVOLVED IN THE SMOKE TRAILS COMMUNITY Smoke Trails BBQ Nerds Facebook Group: https://www.facebook.com/groups/smoketrailsbbqnerds/ Instagram: https://www.instagram.com/smoketrailsbbq/ _______________ RECCOMENDED PRODUCTS ChefsTemp Thermometer: https://shareasale.com/u.cfm?d=1003201&m=111859&u=3626490&afftrack= Get SMOKE TRAILS BBQ BRISKET RUB here: https://www.amazon.com/Smoke-Trails-BBQ-BRISKET-Brisket/dp/B0CBY1DB1F?maas=maas_adg_FD8A77754091229A1818F9E4E8672EB9_afap_abs&ref_=aa_maas&tag=maas Texas Monthly BBQ Freak Hat: https://subscription.texasmonthly.com/pubs/TZ/TXD/TXD-bbqclub.jsp?cds_page_id=272248&cds_mag_code=TXD&id=1683686540730&lsid=31292142207086430&vid=1 Grill Gun: Get the GRILL GUN here (and use discount code STBBQ on checkout for 10% OFF): https://grillblazer.com/?ref=STBBQ Use code "Smoke Force" for 10% off rubs, sauces and more at https://pitmasterbbqsupply.com Dalstrong Knives: - Valhalla Fillet (viking) Knife: https://dalstrong.com/products/copy-of-the-valhalla-series-6-5-fillet-knife?ref=Uyvk8IGreALzw - 14" Slicing Knife: https://dalstrong.com/products/gladiator-series-14-extra-long-slicer?ref=Uyvk8IGreALzw Gloves in a Bottle: https://amzn.to/3JQYXyt Oklahoma Joes Fire Basket: https://amzn.to/3wmSJz9 Cutting board (get a big one with juice channels, trust me): https://amzn.to/2JesAhj Cotton Gloves: https://amzn.to/3YUCwyw Black Nitrile Gloves: https://amzn.to/31WPIaO Heavy duty rubber gloves (When you get sick of throwing out all your disposable gloves): https://amzn.to/3EwEe0M Reynolds Wrap Pitmasters Choice Aluminum Foil (for wrapping): https://amzn.to/2HMsYDe Typhur Instaprobe: https://bit.ly/45SBLdh MEATER + & MEATER block: https://www.jdoqocy.com/click-100151489-13902758 ChefsTemp Thermometer: https://shareasale.com/u.cfm?d=1003201&m=111859&u=3626490&afftrack= Butcher paper (also for wrapping): https://amzn.to/2HQUgbl Wood chunks (for the Oklahoma Joe’s, Weber Kettle, WSM etc.): https://amzn.to/3kqz6Va Wood chips (for electric smokers): https://amzn.to/2TBG2xL Pellets (for pellet grills): https://amzn.to/3mAnk6i This video is sponsored by Zbiotics This video contains affiliate links and sponsored content. I earn a small commission to help support my channel when you purchase through these links. ​