Claire Saffitz Makes the Most Delicious Pastry: Kouign-Amann | Dessert Person

A big thank you to today's sponsor, Kerrygold! Kerrygold has been my go-to butter for all my baking needs—it adds such a rich flavor to my recipes. Whether I'm baking or simply spreading it on toast, Kerrygold never disappoints. To discover more about their products and locate Kerrygold near you, visit https://www.kerrygoldusa.com/. Claire Saffitz Makes the Most Delicious Pastry: Kouign-Amann | Dessert Person In this episode, Claire Saffitz tackles what might just be the most delicious dessert on the planet: Kouign-Amann! This buttery, flaky pastry is all about mastering the art of lamination—a technique where butter is folded into dough to create endless layers of crispy, golden perfection. Follow along as Claire walks you through every step, from building the butter block to creating the ultimate pastry. Trust us, your taste buds will thank you! #clairesaffitz #pastry #dessert Ingredients: 3¼ cups all-purpose flour (14.6 oz / 423g), plus more for rolling out 3 tablespoons unsalted butter (1.5 oz / 43g), melted and cooled 1½ teaspoons Diamond Crystal kosher salt (0.16 oz / 5g) 1 teaspoon instant yeast (0.11 oz / 3g) 1¼ cups sugar (8.8 oz / 250g), divided 12 ounces (3 sticks / 340g) salted Kerrygold butter, cut into tablespoons, chilled Butter and sugar, for the muffin pans What's for Dessert by Claire Saffitz is out now: https://geni.us/WjcIbfp Dessert Person Online: https://www.dessertperson.com/ Claire on Instagram: https://www.instagram.com/csaffitz/?h… Claire Merchandise: https://www.dessertperson.com/buystuff Penguin Random House Books: https://www.penguinrandomhouse.com/ Video Series: Producer/Director: Vincent Cross Camera Operator: Calvin Robertson Editor: Bryant Alvarez Animation Credits: Character Designer/Animator/Backgrounds: Jack Sherry Character Rigger: Johara Dutton Theme Song: Mike Guggino