Beautiful Sourdoguh Bread From Start to Finish | Sourdough Bread Recipe

Artisan Sourdough Bread from the beginning to the end! We are going to show you every step of the way to achieve the best Sourdough Bread at Home! This includes, how to make your own sourdough starter, our favorite sourdough bread recipe and all our tips and tricks to achieve the best results while baking. This is the recipe we used in the video. It allows for 1kg of dough. •⁠ ⁠(90%) Bread flour: 495 grs •⁠ ⁠(10%) Wholewheat flour: 55 grs •⁠ ⁠(60%) Water: 330 grs •⁠ ⁠(20%) Sourdough Starter: 110 grs •⁠ ⁠(2%) Salt: 10 grs 🍞 Learn how to make sourdough bread with Gluten Morgen: https://www.glutenmorgentv.com/sourdoughbread 📱 Download the Gluten Morgen App:⁣ Android: https://hotm.art/P5sz87 iOS: https://hotm.art/Ml3Z4K 📣 Follow us on social media: https://linktr.ee/gmtven #sourdoughstarter #sourdoughbread #homemadebread #sourdough